Gyuto Chef’s Knife, 8 inch Japanese Chef Knife 3 layers 9CR18MOV Clad Steel Japanese Kitchen Knife , Alloy Steel Gyuto Knife, Sushi Knife for Kitchen/Restaurant, Octagonal Handle, Gift Box

Professional Japanese Style Chef Knife Made for Home Cook or Restaurant KitchenInspired by the profile of a traditional European chef knife, gyutos are a multi-purpose knife with a slight meat cutting bias and “gyuto” even translates to “cow sword”. If you want one knife to do it all, This is it. The longer blade typically gives the blade a forward balance that allows it to work for you. While the blade would ideally by slid forward or back while cutting, they are also great for folks that prefer to ‘rock’ their knife while cutting.The Gyuto is the all-rounder of Japanese chef knives for most folks. [Material]:The steel core is made of 9CR18MOV high-quality steel and forged forged into 3 layers alloy claded steel.The clad dimple allow for easy food release while slicing or dicing. [Design]:Design inspiration are designed to show the special beauty of chef’s knives.And it is a great beauty, impeccable performance this strong design with a good strength, durability. [Handle]:The octagon handle provides non-slip and comfortable grip, enhancing the handholds touch to make our knife easy to hold, so you will not feel tired for using a long time. [Perfect as Gift]:This Pro chef Knife with a exquisite Gift Box is very suitable as a gift to parents and friends on kinds of festivals, such as Mother’s Day, Father’s Day、Thanksgiving Day、Black Friday、Christmas day、New Year、Easter Day、Halloween、birthday, etc.  [Attention]:Due to the particularity of alloy steel material, we do NOT recommend using dishwasher for cleaning.After each use of the knife, please clean it with water, wipe dry and place in dry and ventilated place.