Meat cleaver,8 Inch German High Carbon Stainless Steel Chopper Knife,Multipurpose Chef Knife for Home and Kitchen with Ergonomic Handle (New Cleaver Knife)

Whether the job is big or small, this is the knife to use. With its thin razor sharp blade and precision balanced handle, it makes all your cutting, chopping, dicing, and mincing chores a breeze. The wide blade helps keep knuckles and fingertips safe, This clever is a must-have for master chefs, home cooks, and collectors, alike.
Made of premium high carbon stainless steel, combined with an ergonomic handle, it shows its long-lasting performance and many advantages, like the ultra-sharp blade, a high level of corrosion-resistant and wear-resistant, non-slip and comfortable grip. Best gift for friends, colleagues and family.

Warm Tips about the Chefs Cleaver:
-Keep away from children.
-Watch out for the sharp cutter edge and eliminate direct hand touch.
-Don’t shock, heat, pry, strike the cooking knife.
-Clean the knife after each use and keep it in a safe place.
-Please do NOT use this Cleaver on joints, bones, tough frozen meat since the blade is thinner and ultra-sharp.
-Clean the knife with a soapy cloth after every use and keep it dry and safe. Or scrub with alcohol
-Hone the knife with honing steel every 2-3 months to maintain its sharpness.